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February 13, 2019The first fish fry of the Lenten season will be held on Friday, March 8th, from 4:00 until 7:00 PM. It will include all of your favorites: baked and fried cod, french fries, parsley boiled potatoes, coleslaw, mac & cheese, rye bread and dessert. Milk and coffee are included; beer and soda will be available for purchase.
The prices are as follows and are all-you-can-eat:
Adults $11.00,
Seniors (55+) $10.00
Kids (10 and under) $6.00, and all-you-can-eat mac & cheese with french fries $6.00.
Take-outs are also available.
Bakers and volunteers are always needed and appreciated. If you would like to volunteer, please contact Mike Gaffney at (414) 416-4225.
Save the Dates for Upcoming Fish Frys
March 8
March 15
March 22
March 29
April 5
April 12
April 19
